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Indigenous Food Sovereignty Requires Better Data Collection
Indigenous communities are increasingly investing in agriculture to sustain their cultures…
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New Hybrid Thermal System Makes Greenhouses More Sustainable
Greenhouses are increasingly popular in agriculture and are estimated to cover…
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Five Questions for George Chege: Bringing Chick Brooders…
George Chege is bringing Kenyan chicken farms into the digital age,…
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Pandemic-Related Shortages Reveal the Need to Break with…
Global supply chain disruptions have been behind most of the changes…
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Research Brief: Mapping for Social Resilience
Basin communities in rural Tanzania benefit from climate vulnerability mapping. Denis…
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Clay Pot Coolers: Keep Produce Fresh Without Electricity
Fruits and vegetables can spoil quickly in arid climates, leading to…
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The Compendium of Demand-Driven Technologies for Rural Entrepreneurship
A Compendium on Demand-Driven Technologies for Rural Entrepreneurship India’s Rural Technology…
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Two Human-Centered Designs Win the Innovate for Impact…
Two engineering design teams that placed people at the center of…
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How Food Waste is Engineered into Useful Products…
Foods destined for the landfill can have a second life as…
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E4C Visualized: The Siemens Design Challenge Impact and…
Can conscientious design change lives in the world’s underserved communities? In…